Menu
Our Menu
Breakfast
Toasted bloomer with a Lancashire crumbly and mature cheddar with ale and mustard served with a red onion chutney and basil dressed rocket.
Deep fried halloumi & Bury black pudding served on toasted bread with chilli jam.
A toasted English muffin topped with smoked salmon, poached free-range eggs and hollandaise sauce.
A toasted English muffin topped with honey and mustard glazed ham, poached free-range eggs and hollandaise sauce
Free range egg, bacon, thick herby sausage, Annies beans, mushroom, grilled tomato & toasted bloomer.
2 free range eggs, 2 bacon, 2 thick herby sausages, bury black pudding, hash brown, Annies beans, mushroom, grilled tomato & toasted bloomer.
Free range egg, veggie sausage, hash brown, grilled tomato, Annies beans, mushroom & toasted bloomer.
Large Vegetarian Breakfast 14.00
2 Bacon & 2 Fried Eggs on buttered toast.
Sausage or Bacon served on a buttered toasted bloomer with brown sauce.
Bacon (D, G), Sausage, Hash Brown (V), Annies beans (V), Egg (V), Black Pudding, Veggie Sausage (V), Tomato (Ve), Mushrooms (Ve)
Sandwiches
Extras
Treats
Delicious scone, served with clotted cream and strawberry jam & your choice of tea.
Allergies & Dietary Requirements
If you or any of your group have any allergies or dietary requirements please let us know beforehand and include it on your pre-order. Our kitchen does handle all allergens, and whilst all reasonable steps are taken to avoid the unintentional presence of allergens (separate equipment, utensils and sanitised surfaces), we cannot guarantee that any of our dishes are 100% free from any allergen.
