with a honey & soy sauce dip
with sweet chilli sauce
Deep fried on buttered toast with chilli jam
with amngo chutney
with creamy mash & a white wine & tarragon sauce
Skewers of fillet steak, Chicken Breast & King Prawn with hand-cut chips and vine cherry tomatos
with basil dressed vegetables & pickled red cabbage
cooked in red wine & sweet chilli on a basil dressed rocket salad
with vegan vanilla ice cream
with strawberry ice cream
with vailla pod ice cream
Created with
